Automatic Dough Cutting Machine

• With straight conveyor belt
• With inclined conveyor belt
• With tilting device
• With flour dusting / topping device

The TAA Automatic Dough Cutting Machine is a portioning system designed for bread dough strands and various types of pasty materials. When combined with an extrusion unit, such as the extrusion system of an SKM Mixing and Kneading Machine or a SAM Dough Extrusion Machine, it allows dough strands of different shapes, sizes and lengths to be portioned with minimal manual effort.

The dough pieces are shaped by an individually designed, interchangeable extrusion die located inside the cutting machine. The length of the individual dough strands can be easily adjusted.

The desired length can be set by repositioning an optical sensor along the conveyor belt.

A cutting blade positioned at the dough outlet of the extrusion die automatically cuts the continuous dough strand emerging from the mixing and kneading machine into individual portions of the required length.

For further processing, the dough pieces are transported on a conveyor belt, which is optionally available in various configurations.

The dough pieces can either be removed manually by the operator or automatically deposited into baskets or similar containers using a tilting device.

Additionally, the Automatic Dough Cutting Machine can be equipped with…